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Sauce Filling Machine

SAM Series Semi-Automatic Horizontal Mixing Filling Machine

● In Stock

1. Product Overview

The SAM Series Semi-Automatic Horizontal Mixing Filling Machine is designed for filling sauces containing solid particles and other viscous materials. Equipped with an integrated mixing system, it ensures uniform material consistency, smooth discharge, and high filling accuracy. The hopper is available with optional heating and temperature-preservation functions, making it suitable for viscous sauces containing solid particles.

2. Main Technical Parameters

Item Specification
Power Supply 220V / 50Hz
Filling Valve Piston-type anti-drip filling valve
External Start Options Foot pedal, proximity switch, photoelectric sensor
Drive and Control System Servo motor + PLC pulse control
Mixing Hopper Drive Worm gear speed-control motor, 750W
Air Consumption ≤ 0.1 m³/min (compressed air used only for the anti-drip valve)
Applicable Materials Chili sauce, hot pot base, chili oil sauce, and various particle-containing sauces

Model Specifications

Model Filling Volume (mL/cycle) Motor Power (kW) Filling Accuracy Mixing Hopper Capacity Hopper Dimensions (mm) Mixing Motor Power (kW) Outlet Diameter (mm) Machine Dimensions (L × W × H, cm) Weight (kg)
SAM-5 5–1,000 0.75 ≤ 1 g 80 L 600 × 380 × 450 0.75 25 65 × 32 × 82 68
SAM-10 5–1,000 0.75 ≤ 1 g 80 L 600 × 380 × 450 0.75 32 80 × 35 × 82 90
SAM-20 5–10,000 2.0 ≤ 5 g 100 L 600 × 380 × 500 0.75 38 90 × 38 × 90 120
SAM-35 5–100,000 2.6 ≤ 10 g 100 L 600 × 380 × 500 0.75 51 110 × 48 × 95 190
SAM-60 10–100,000 3.8 ≤ 20 g 100 L 600 × 380 × 500 0.75 63 110 × 48 × 100 225
SAM-120 20–100,000 5.5 ≤ 50 g 200 L 750 × 500 × 600 1.5 89 120 × 55 × 130 306

Note: Please confirm the filling volume ranges and filling accuracy specifications with the manufacturer before publication or ordering.

3. Key Features

1. Integrated Mixing Hopper: The built-in mixing system helps prevent solid particles from settling, maintains uniform material consistency, and supports stable filling performance.

2. Servo Motor and PLC Control: The servo-driven PLC pulse control system enables precise filling quantity adjustment. The piston-type anti-drip valve helps prevent dripping after filling.

3. Multiple Triggering Options: Supports foot pedal operation and photoelectric sensing, making it suitable for semi-automatic production lines with manual bottle placement.

4. Food-Grade Stainless Steel Construction: The machine features a stainless steel structure. An optional heated and temperature-controlled hopper is available for materials that solidify at low temperatures, such as beef tallow hot pot base.

5. Low Air Consumption: Compressed air is required only for operating the anti-drip valve, helping reduce air consumption during operation.

4. Suitable Materials

The SAM Series is suitable for filling viscous sauces containing solid particles, including:

  • Chili sauce
  • Hot pot base
  • Chili oil sauce
  • Beef sauce
  • Shiitake mushroom sauce

It is particularly suitable for applications requiring uniform mixing, accurate quantitative filling, and reliable handling of particle-containing viscous sauces.

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☎ +86 133 1327 8829

Specifications coming soon. Contact us for detailed technical data.

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